How to Make Kombucha

I am a huge fan of Kombucha. A natural healthy fermented beverage full of amazing amino acids, probiotics and essential minerals, it has been brewed and enjoyed for over 2000 years all over the world, from Russia to China and early Europe. I have been brewing Kombucha at my own […]

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5 DIY Non-Dietary Uses for Baking Soda

baking soda It’s difficult to find a food product more versatile than baking soda. This white soluble compound, which is also called sodium bicarbonate, has been used for centuries – even as far back as ancient Egypt – as a natural cleaning agent and preservative. In 1843, when the British […]

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